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Listen to podcast with Ronaldo Linares, author, Sabores De Cuba about his cuisine

Posted by Elena del Valle on November 28, 2016

Ronaldo Linares, author, Chef Ronaldo's Sabores De Cuba

Ronaldo Linares, author, Chef Ronaldo’s Sabores De Cuba

Photo: Dalyn Miller Public Relations

A podcast interview with Ronaldo Linares, author, Chef Ronaldo’s Sabores De Cuba (see American Diabetes Association releases diabetes friendly Cuban recipe book), is available in the Podcast Section of Hispanic Marketing & Public Relations, During the podcast, he discusses his cuisine with Elena del Valle, host of the podcast.

Ronaldo is a Cuban, Colombian, American, salsa-dancing, mixed martial arts-fighting, Cross Fit training, former U.S. Marine, classically trained chef and restaurateur living his dream. Born in Colombia during the turbulent Cartel wars of the 1980s, cooking has been the main ingredient in Ronaldo’s journey from young immigrant to rebellious teen to successful chef and media personality.

Ronaldo has showcased his Cuban-inspired, passion-infused culinary style on Food Network’s Chopped, BBC America’s cross-country chef competition Chef Race, and appearances on Better TV, Fox News and Telemundo. When not in the kitchen, Ronaldo is active in the community, speaking to schools, youth groups and corporations about his life’s journey and healthy living.

To listen to the interview, scroll down until you see “Podcast” on the right hand side, then select “HMPR Ronaldo Linares” and click on the play button below or download the MP3 file to your iPod or MP3 player to listen on the go, in your car or at home from the RSS feed. Some software will not allow flash, which may be necessary for the play button and podcast player. If that is your case, you will need to download the file to play it. To download it, click on the arrow of the recording you wish to copy and save it to disk. The podcast will remain listed in the November 2016 section of the podcast archive.

Chef Ronaldo's sabores de Cuba

Click to buy Chef Ronaldo’s Sabores de Cuba